Garnet red with a purple hue in colour. Lifted aromatics of cassis, juby fruits, cherry pip, baking spices, and subtle mocha oak. A generous and full palate of blueberries, blackcurrant, bay leaf, thyme, liquorice, and dark chocolate. Fine tannins frame the fresh fruit, and a lovely savouriness drives the wine through to a long, flavoursome finish.
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